Wednesday, November 16, 2011 • 6:30 p.m.
The Ritz-Carlton, Washington D.C.
Signature Chefs Auction of D.C. features 25 of Washington, D.C.'s top chefs, wineries and bartenders for an evening of culinary tastings, fine wine and entertainment. The evening will include silent and live auctions with unique dining packages, hotel stays and weekend getaways. The 2011 event co-chairs are former White House Executive Chef Walter Scheib and his wife, Jean. The 2011 honorary chef is Robert Wiedmaier, Chef/Proprietor of Marcel’s, Brasserie Beck, Brabo, The Butcher’s Block and Mussel Bar. The 2011 Cocktail Chair is Jo-Jo Valenzuela, Bar Manager at Old Glory BBQ.
If you are interested in attending…
Please visit marchofdimes.com/marylandmetrodc/7665_28179.asp
to purchase a corporate table and tickets and to view a list of participating restaurants
Individual Table: $2,000 ($1,520 Tax-Deductible)
Individual Tickets: $200 ($152 Tax-Deductible)
Exclusive sponsorship opportunities are still available. For more information,
please contact Nicole Vagnerini at NVagnerini@marchofdimes.com
If you would like to make a donation to the auction, please contact
Marjorie Rochon at MRochon@marchofdimes.com
Like us on Facebook at facebook.com/signaturechefsauctiondc
NVagnerini@marchofdimes.com
MRochon@marchofdimes.com
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